A week’s worth of meals to make over the holidays - Taste - Mobile Adv

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A week’s worth of meals to make over the holidays

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Mary Schroeder/Detroit Free Press

Mushroom bolognese with whole wheat penne pasta makes for a healthy holiday meal.

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With the hustle and bustle of the holiday season upon us, it’s easy to forget about healthy eating. But here’s a few sample recipes from the “Heart Smart Cookbook Third Edition” by the Detroit Free Press and Henry Ford Health System.

5 images

Mary Schroeder/Detroit Free Press

Mushroom bolognese with whole wheat penne pasta makes for a healthy holiday meal.

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