The big question for some of us on Super Bowl Sunday isn’t who will win or which pricey TV commercial scores big with viewers. We want to know what there is to eat — and there better not be any fumbles.
Plan a snack attack. Sure, you can go out and pick up bags of chips and jars of dips, salsas or spreads. It’s a popular choice: 32 percent of Americans picked this as their favorite Super Bowl snack last year in a Harris Interactive poll conducted for Supervalu Inc. Yet there is something hackneyed about a menu culled from the supermarket aisles. Why not make your own snacks?
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