Visions of turkey, pie and sugar plums dance in your head as you begin to plan your holiday season. While you drool over the cornucopia of food you will soon encounter and feel that childhood excitement about exchanging gifts with family and friends, your four-legged friends might be thinking, when will this be over?
All creatures have memory but people are the only ones that record them.
How do you stay
beautiful on the go?
Each month Tex Appeal peeks inside the bag of one busy woman to reveal her best beauty secrets and must-have essentials.
Pignetti’s Italian Restaurant has been a Temple staple for 11 years. Owned by Clinton and Lydia Harwell, it is known for its fusion cuisine that blends traditional Italian with American, Hispanic and Spanish flavors. Chef Robert Hernandez said this blending of ethnic flavors elicits comments from guests like, “I didn’t know Italian could be like this.”
Paula Crutsinger finds home
in the extended homelands of her ancestors, the Great Comanche Nation.
For a touch of Italy, Giovanni’s Italian Restaurant & Pizzeria in Copperas Cove offers a variety of Italian cuisine ranging from a variety of pasta dishes, steaks, appetizers, and pizza created in the kitchen of Chef Ismael Frias. Their thin-crust pizzas are baked in an authentic stone oven imported from Italy.
CELLPHONE I like to stay connected with my friends and family and also to check my calendar for all of my shows, clubs, and time for hanging out with friends.
Children file into the cafeteria, clamoring for a spot closest to the front of the lunch line. The aroma of pasta and meatballs wafts out of the open kitchen door, permeating the room with the promise of a hearty meal. As squeaky shoes and hurried footsteps make their way toward the steaming piles of spaghetti, a woman with a friendly smile greets the impatient diners and helps them make their way through the line.
CELL PHONE Wheeler loves to show off the latest photos of her grandbabies and stay connected with the world.